bboarder711

I am currently involved in an Independent Study in my major. I'm taking photos of dishes from an international cuisine class. The best part is the food smells amazing and yes I get to try everything. This class takes part every week and I will be sure to post some of the best stuff.

Week 1: France
Wine and Cheese

Mesclum salad

Rabbit


Week 2: British Isles
Glazed Ham

Jelly Roll

Banoffee Tart

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